Fresh Spring Roll (Phor Phea Sod)
Make your own rice paper and inside a roll is blended together
with meat, vegetable and herbs. You will also make a sweet & sour dipping sauce.
Small and personalized cooking class in Chiang Mai at cozy home and herb garden, pick up by air-conditioning car with reasonable price. Instructor, Arm, is well trained from Thai culinary school and 5-Star hotel in Chiang Mai. Offer variety classes included local fresh market visit. http://www.chiangmaithaicooking.com FB https://www.facebook.com/SmallHouseThaiCookingSchool WhatApp +66 9567 44550 ThaiFoodWorkshop@gmail.com
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